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Freshly ground spices make this curry fabulously fragrant, while the green lentils give texture and substance. Best served with low fat yoghurt, saffron rice and chapattis. Serves 4. Ingredients 450g lean boneless lamb, trimmed of fat and cubed 600ml lamb or beef stock 225g green lentils 6 black peppercorns 1 tablespoon cumin seeds seeds from [...]
This is a delicious chicken curry which is served with rice and naan bread or pappadums. Serves 2. Ingredients 1 lb of chicken, diced 1 small onion, diced 3 garlic cloves, thinly sliced 1 tablespoon of olive oil 2 tablespoons of curry paste 1 1/4 cups of coconut milk salt and freshly ground black pepper [...]
This lamb and tomato curry recipe is a popular Indian dish. The curry can be hot or mild and not too overpowering, depending on what you prefer. Serves 2. Ingredients 4 lamb chops, diced in cubes 1 tablespoon of peanut oil 1 garlic clove, finely chopped 1 small onion, thinly sliced 1 tablespoon of curry [...]
Mashed sweet potatoes with a touch of maple syrup, perfect for the holidays. Serves 6. Ingredients: 6 medium yams (peeled and diced) 3/4 cup whole milk 1/2 cup salted butter 3/4 cup pure maple syrup Instructions: In a large pot, bring salted water to a boil. Cook sweet potatoes for twenty to thirty minutes, [...]
A savory casserole with a crispy cheddar cheese topping. Serves 10. Ingredients: 2 tablespoons butter 2 tablespoons flour 1 teaspoon salt 1 teaspoon sugar 1/4 cup onion (chopped) 1 cup sour cream 45 ounces canned green beans (drained) 2 cups Cheddar cheese (shredded) 1/2 cup butter cracker crumbs 1 tablespoon butter (melted) Instructions: Heat [...]
A classic staple for the Holiday season, gingerbread men are a popular favorite. Makes 2 dozen. Ingredients: 3.5 ounces dry butterscotch pudding mix 1/2 cup butter 1/2 cup brown sugar 1 large egg 1 1/2 cups flour 1/2 teaspoon baking soda 1 1/2 teaspoons ginger 1 teaspoon cinnamon Instructions: Cream together the pudding mix, brown [...]
A fun and delicious alternative to Pumpkin Pie, this dessert is sure to be a hit this holiday season. Makes one 9″ pie. Ingredients: 1 1/2 cups prepared butternut squash (peeled and diced) 1 cup brown sugar 1 tablespoon cornstarch 1 large egg 1 cup evaporated milk 1 teaspoon cinnamon Dash allspice Dash cloves Dash [...]
An autumn favorite, these are quick and easy to make. Serves 15. Ingredients: 15 red apples 2 cups sugar 1 cup light corn syrup 1 1/2 cups water food coloring (optional) nuts or sprinkles (optional) Instructions: Using craft sticks, pierce the whole apples. Lightly grease a cookie sheet. Over medium-high heat, mix together the [...]
A savory casserole with a crispy cheddar cheese topping. Serves 10. Ingredients: 2 tablespoons butter 2 tablespoons flour 1 teaspoon salt 1 teaspoon sugar 1/4 cup onion (chopped) 1 cup sour cream 45 ounces canned green beans (drained) 2 cups Cheddar cheese (shredded) 1/2 cup butter cracker crumbs 1 tablespoon butter (melted) Instructions: Heat [...]
This lamb rosemary stew recipe offers the classic combination of lamb, rosemary, and garlic, which work so well together. Serves 4. Ingredients 2 tablespoons of olive oil 1/2 lb of lamb, cut into 1 inch cubes 1 large potato, peeled and cubed 1/2 onion, thinly sliced 3 cups of chicken broth 2 celery sticks, chopped [...]