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	<title>Vietnamese Recipes, Nau An, Gia Chanh, Am Thuc Vietnam, Cooking Recipes &#187; goi cam</title>
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	<description>Vietnamese Recipes, Vietnamese Food, Cooking Recipes, Cach Nau An, Gia Chanh, Am Thuc Viet Nam, Nau Che, Lam Banh, Nau Soup, Nau Canh, Chien Ca, Mon Chay, Nau An Chay</description>
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		<title>Gỏi cam trộn hành</title>
		<link>http://www.vnfoods.com/mon-an-choi/g%e1%bb%8fi-cam-tr%e1%bb%99n-hanh/</link>
		<comments>http://www.vnfoods.com/mon-an-choi/g%e1%bb%8fi-cam-tr%e1%bb%99n-hanh/#comments</comments>
		<pubDate>Sun, 25 Oct 2009 06:33:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Mon An Choi]]></category>
		<category><![CDATA[goi cam]]></category>

		<guid isPermaLink="false">http://www.vnfoods.com/?p=920</guid>
		<description><![CDATA[<a href="http://www.vnfoods.com/mon-an-choi/g%e1%bb%8fi-cam-tr%e1%bb%99n-hanh/"><img width="120" src="" class="alignleft wp-post-image tfe" alt="" title="" /></a>VẬT LIỆU VÀ CHUẨN BỊ (Ingredient And Preparation) - 2 quả cam tươi - 1 củ hành tây nhỏ - 1 thìa giấm thơm - 1 thìa dầu ô-liu - 1 thìa vỏ cam - Vài lá húng dũi - Hạt nêm thịt heo, đường CÁCH LÀM VÀ TRÌNH BÀY (METHODS) Bóp hết tinh dầu [...]]]></description>
			<content:encoded><![CDATA[<p><strong>VẬT LIỆU VÀ CHUẨN BỊ (Ingredient And Preparation)</strong><br />
- 2 quả cam tươi<br />
- 1 củ hành tây nhỏ<br />
- 1 thìa giấm thơm<br />
- 1 thìa dầu ô-liu<br />
- 1 thìa vỏ cam<br />
- Vài lá húng dũi<br />
- Hạt nêm thịt heo, đường</p>
<p><strong>CÁCH LÀM VÀ TRÌNH BÀY (METHODS)</strong><br />
Bóp hết tinh dầu vỏ cam, bỏ phần trắng, thái nhỏ như que tăm, rim với 1 thìa đường.</p>
<p>Trộn giấm, dầu ô-liu, vỏ cam vừa rim, nêm hạt nêm thịt heo, đường để có vị chua ngọt. Nếu thích cay, có thể thêm một ít sốt ớt.</p>
<p>Bóc vỏ cam, tách thành từng múi rời nhau. Thái hành tây thành khoanh mỏng</p>
<p>Xếp hành tây và cam ra đĩa sâu đáy, rưới nước sốt lên trên, để khoảng 30 phút.</p>



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